Ingredients Bundaberg Ginger Beer 2 x ginger pieces, 2 cm x 2 cm 2 x pineapple pieces, 4 cm x 4 cm Pineapple leaf and cherry for garnish 20ml lime juice Let’s Mix! Step 1 Combine and muddle ginger pieces, pineapple pieces and lime juice Step 2 Shake and strain into glass filled with ice […]
Ingredients Bundaberg Ginger Beer 50ml Dot Au Vodka 5ml Green Chartreuse 30ml Lime Juice 7.5ml Honey Syrup 1/ 3 Rosemary Sprig 2 x 1 cm by 1 cm ginger slices 2 x Dash Angostura Bitters Let’s Mix! Step 1 Line glass with Chartreuse and place rosemary inside, ignite glass to burn off rosemary. Step 2
The Ramsey St Mule Read More »
Ingredients 60ml Vodka Bundaberg Ginger Beer 30ml Lime juice 2 x small pieces of ginger (optional) Lime to garnish Let’s Mix! Step 1 Muddle ginger and combine remaining ingredients into shaker (excluding Ginger Be er) Step 2 Shake, then s train into a copper mug and top with Bundaberg Ginger Beer Step 3 Enjoy your
Ingredients 50ml Japanese Whisky 15ml Dry Sake Bundaberg Ginger Beer 20ml Lime juice 10ml Sugar syrup Lime wedge to garnish Let’s Mix! Step 1 Combine ingredients into shaker Step 2 Give it a good shake Step 3 Strain into a glass and top with Bundaberg Ginger Beer Step 4 Add ice and garnish with a
Ingredients Bundaberg Ginger Beer 60ml White Rum 30ml Lime juice 10ml Sugar syrup 20ml Peach nectar 1 x Passion fruit Peach fan to garnish Let’s Mix! Step 1 Add R um, Lime juice, Sugar syrup, Peach nectar and Passion fruit. Step 2 Shake, then strain into a tall glass. Step 3 Top with Bundaberg Ginger
Ingredients Bundaberg Ginger Beer 60ml dark rum 30ml lime juice 10ml sugar syrup 5ml balsamic vinegar 3 x strawberries 3 x basil leaves Strawberries & basil sprig for garnish Let’s Mix! Step 1 In a shaker, muddle strawberries and basil leaves and combine with rum, lime juice, sugar syrup and balsamic vinegar. Step 2 Top
Tall, Dark & Ginger Read More »
Ingredients Bundaberg Ginger Beer 1 x lime 1 x pinch mint 10ml sugar syrup Mint Sprig for garnish Let’s Mix! Step 1 Cut lime into eighths and muddle with mint and sugar syrup Step 2 Shake and strain into glass. Step 3 Top with Bundaberg Ginger Beer Step 4 Garnish with mint sprig Step 5
Ingredients Bundaberg Ginger Beer 60ml Bourbon 30ml Lemon juice 10ml ginger liquor 10ml sugar syrup 15ml red wine (shiraz preferred) Let’s Mix! Step 1 Add all ingredients bar red wine into shaker. Step 2 Shake and strain into tall glass. Step 3 Float red wine on top. Step 4 Top with Bundaberg Ginger Beer. Step
Ingredients Bundaberg Ginger Beer 20ml vodka 20ml sweet sherry 20ml Southern Comfort 25ml lemon juice 2 x dash bitters Orange slice and cherry for garnish Let’s Mix! Step 1 Combine vodka, sherry, Southern Comfort, lemon juice, bitters and ice in a shaker Step 2 Shake, strain and pour into short glass Step 3 Top with
Ingredients Bundaberg Ginger Beer 20ml vodka 20ml sweet sherry 20ml Southern Comfort 25ml lemon juice 2 x dash bitters Orange slice and cherry for garnish Let’s Mix! Step 1 Combine vodka, sherry, Southern Comfort, lemon juice, bitters and ice in a shaker Step 2 Shake, strain and pour into short glass Step 3 Top with
Sherry Sweet of You Read More »
